No other brand in Australia has as many features to offer: Made from porcelain-coated steel, the ProQ BBQ smokers are built to last. These units have thick walls for robustness and insulation, and long-lasting stainless steel grills, making it easy to clean. Side handles, clips, nuts and bolts are also stainless steel, making the 3 in 1 smoker more resistant to rust, and PVC-coated side handles ensure safer handling. The temperature probe eyelets (fitted on each stacker) are made from silicon to protect your probe wires from damage, and fit a wide range of probe sizes. A fish/meat hanger and temperature gauge are included. There are 3 air vents in the base, allowing for excellent temperature control.
The Excel20 is the largest capacity smoker in the ProQ range and boasts the most advanced features, and now the Elite Series boasts even more durability and ease of use. The ProQ Excel20 Elite features three vents in the base of the unit for accurate temperature control in any condition, probe thermometer eyelets and access doors fitted on each stacker for easy monitoring of food temps from the outside, and access to the fire and the waterpan.
The Elite version of the Excel 20 now comes with Stainless Steel grills, door handles, clips, nuts and bolts and our new ‘cool touch” side handles, which are also high heat silicon covered to make them cooler to touch. It will also come pre fitted with red Gromlets®, to make inserting your probes easier, and more compatible with the most popular probes (Maverick/iGrill).
If it’s features don’t impress, then it’s sheer size will. The 50cm diameter and standing at 1.2m gives you the capacity for 29.5 kg of food, which is hard to imagine, the Excel will hold 8 whole chickens, or any large joint of meat, a suckling pig has been done. Did I mention that the unit is expandable? Each stacker adds 30 lbs/13.6 kgs to the capacity, even more if you consider the pre fitted meat and fish hanger on the inside of the lid. This allows you to vertically smoke even the largest cuts of meat. The unit’s capacity and be even further increased with the use of ProQ Rib Racks and ProQ Chicken Racks which save grill space by holding cuts vertically.